College Mourns the Passing of Emeritus Professor of Renaissance French

The College of Arts & Letters is mourning the passing of Dr. Ehsan Ahmed, Emeritus Professor of Renaissance French, who was a faculty member of Michigan State University’s Department of Romance and Classical Studies for 23 years. Ahmed was an extraordinary scholar, teacher, and colleague who was known for his generosity, intellect, and steady presence. The Department of Romance and Classical Studies is planning a celebration of life event on Friday, Dec. 5, 2025, from 5 to 7 p.m. in Wells Hall Room B 342.

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Disability Doesn’t Stop Interdisciplinary Humanities Major from Navigating a Foreign Country

Elizabeth Sell is a senior Interdisciplinary Humanities major in the College of Arts & Letters who studied abroad in France over the summer with the French Language, Literature, and Culture in Tours program that has been offered by the Department of Romance and Classical Studies at Michigan State University, in partnership with the Institut de Touraine, for 38 years.

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New Awards Recognize Exceptional Contributions to Mentoring Undergraduate Students

The College of Arts & Letters at Michigan State University created two new awards this year to acknowledge faculty and staff who make exceptional contributions to mentoring students outside the classroom. These two Outstanding Undergraduate Mentorship Awards are nominated by students, endorsed by their chair or director, and selected by a student committee.

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Documentary by French Professor Earning Recognition at Film Festivals Worldwide

"Chœurs Atlantiques | Tales from the Atlantic Beyond," a documentary produced and directed by Safoi Babana-Hampton, Professor of French and Francophone Studies in the Department of Romance and Classical Studies…

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Graduating Senior on Career Path that Combines Both Food Science and French Degrees

Jaden Loy, who is graduating from Michigan State University in Spring 2025 with a B.S. in Food Science and a B.A. in French, will begin the next chapter of his educational journey in Europe, following a path that fuses both his undergraduate degrees. Loy was selected as one of only five students nationwide for the Lactalis Master's Program in Food Engineering at the L’École Supérieure des Agricultures (ESA) in Angers, France.

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MSU’s Italian Program Coordinator Takes On New Role to Shape How Italian is Taught in Michigan

Carmen De Lorenzo, Instructor and Coordinator of the Italian Program in the Department of Romance and Classical Studies at Michigan State University, will help shape how Italian is taught and experienced in Michigan as…

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Afro-Caribbean Artists Reclaim Hidden Stories of Transatlantic Slave Trade in New Documentary by French Professor

For centuries, the legacies of the transatlantic slave trade have shaped the cultural, political, and historical narratives of the Francophone Afro-Caribbean world. Yet, many of these histories remained unspoken, fragmented,…

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