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Read more about the article Graduating Senior on Career Path that Combines Both Food Science and French Degrees
Student / Student

Graduating Senior on Career Path that Combines Both Food Science and French Degrees

April 15, 2025

Jaden Loy, who is graduating from Michigan State University in Spring 2025 with a B.S. in Food Science and a B.A. in French, will begin the next chapter of his educational journey in Europe, following a path that fuses both his undergraduate degrees. Loy was selected as one of only five students nationwide for the Lactalis Master's Program in Food Engineering at the L’École Supérieure des Agricultures (ESA) in Angers, France.

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Read more about the article Spanish Major Receives 2025 Aguila Award (MSU Student of the Year)
Award / Diversity, Equity and Inclusion / News / Spanish / Student / Student

Spanish Major Receives 2025 Aguila Award (MSU Student of the Year)

April 9, 2025

Karissa Zárate, a Spanish major with a minor in Chicano/Latino Studies, is a 2025 recipient of the Aguila Award (MSU Student of the Year), which is presented each year by the MSU Commemorative Planning Committee to individuals who have shown courage, dedication, and a commitment to make Michigan State University a better place.

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Read more about the article MSU’s Italian Program Coordinator Takes On New Role to Shape How Italian is Taught in Michigan
Faculty / Faculty / Faculty Stories / Italian / Michigan Impact / News / Scholarship

MSU’s Italian Program Coordinator Takes On New Role to Shape How Italian is Taught in Michigan

March 25, 2025

Carmen De Lorenzo, Instructor and Coordinator of the Italian Program in the Department of Romance and Classical Studies at Michigan State University, will help shape how Italian is taught and experienced in Michigan as…

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